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Addis Red Sea is Boston's answer for authentic Ethiopian cuisine coupled with a warm and friendly environment. Established in 1988, Addis Red Sea is proud to offer delicious cuisine that actually reflects true Ethiopian culture. Ethiopia is a fascinating place. It is a land with culinary delicacies as complex and rich as its culture. Come to Addis Red Sea to experience our unique blend of hospitality and authenticity.
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True Bistro opened in 2010. This was the fulfillment of the Harrison’s vision to create a high-end restaurant in the Boston area. After deciding on a name and finding a location in Teele Square, they joined forces with Chef Stuart Reiter. They set out to establish a plant-based restaurant welcoming to all. Our goal continues to be to offer great food and service while respecting our environment and its inhabitants.
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