Oaxaca - Mexico Restaurants
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Mollie's Bar and Diner is serving parmas, burgers, pizzas, fish & chips. Mollie’s is named after Chris’ (Owner) Mum and our philosophy is simple – All food is prepared fresh and is served with the same love and attention Mollie served food to her eight sons and seven daughters. Mollie’s is a very relaxed, canteen style bar and dining experience. With lots of chat in the main dining room with silent movies playing on the big screen accompanied by warm service coming with a touch of “sass”. Mollies has a unique sun sprayed or heated outdoor roof terrace, incorporating a …
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Established in the heart of Collingwood, Victoria, PUBCHA provides a unique atmosphere with Korean-style street food, meals and drinks.
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Jojoes is a modern fast paced, family-friendly restaurant in the heart of Bendigo. Jojoes has been serving freshly baked pizza, delicious pasta and a whole lot more for over 40+ years. All our pasta sauce are in-house made. We have Vegan and Gluten Free options in Pizza's and Pastas. Dine in for lunch or Dinner, or enjoy restaurant quality food take away or delivered via our delivery partners straight to your doorstep. For large booking please call us.
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Welcome to garden of aeon…our new outdoor dining pop up collab with Woodpizza 555. Come and join us for amazing food, cocktails, wine and beer in our new outdoor drinks & dining space. Our converted car park space is suitable for small and large group bookings. Relaxing space, suitable for families and pet-friendly. This area is non-smoking.
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We are an Italian/Modern Australian Seafood restaurant with a wide choice of vegetarian meals along with vegan options, we are a cocktail and wine Bar, we stock non alcoholic spirits, wine and beer for non drinkers.
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The spiritual home of many of Melbourne’s poets, musicians, and live performers, Open Studio is a Northcote bar, creperie, and live music venue. Tap beer, craft beers, cocktails, coffee, and delicious sweet and savoury crepe meals are now being served! Thursday to Saturday 5 pm -11 pm and Sunday Hair of the Dog Brunches. Currently, there is no live music at the venue with the COVID-19 restrictions. We hope to bring live acts for dining as we re-open and re-invent our bar and restaurant.
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Founded in 2009 by a couple seeking to bring the authentic flavours of Hungary to Melbourne, the Korona Csárda has become a favourite of Melbourne’s Hungarian community as well as a spot for those with a taste for Easter European flavours. Our restaurant offers authentic Hungarian recipes, prepared in the time-honoured traditions of the Hungarian kitchen… by Hungarian and Transylvanian chefs. Combining the bedrock dishes of many generations with the Australian taste for hearty eating, the Korona Csarda serves the perfect blend of both. Mission Statement “To delight customers in a way providing authentic Hungarian cuisine and outstanding concierge service”
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